Out of stock online - to purchase, please contact Claridge's Wine Cellar
Strictly limited to 25 collectible editions, this beautifully crafted set features a handblown decanter and funnel designed by Hiroshi Sugimoto, with each box also featuring a hand painted piece by the esteemed artist. Developed in tandem with Claridge's collaboration with one of the most revered distilleries in Japan Chichibu - a Single Malt Japanese whisky. Distilled in 2012, this unique spirit has been hand selected for the hotel with only 300 bottles produced, all numbered by hand. In his first ever whisky collaboration, Japanese artist, Hiroshi Sugimoto has designed the label paying homage to head distiller Ichiro Akuto by writing his name in traditional Japanese calligraphy and leading Japanese designer Takaaki Matsumoto created the label.
This is a single cask, 2nd filled hogshead, distilled in 2012, bottled in 2021 at 59.5% ABV
Claridge's Wine Cellar.
Tel: +44 (0)20 7409 6599
Email: claridgeswinecellar@claridges.co.uk
Strictly limited to 25 collectible editions, this beautifully crafted set features a handblown decanter and funnel designed by Hiroshi Sugimoto, with each box also featuring a hand painted piece by the esteemed artist. Developed in tandem with Claridge's collaboration with one of the most revered distilleries in Japan Chichibu - a Single Malt Japanese whisky. Distilled in 2012, this unique spirit has been hand selected for the hotel with only 300 bottles produced, all numbered by hand. In his first ever whisky collaboration, Japanese artist, Hiroshi Sugimoto has designed the label paying homage to head distiller Ichiro Akuto by writing his name in traditional Japanese calligraphy and leading Japanese designer Takaaki Matsumoto created the label.
This is a single cask, 2nd filled hogshead, distilled in 2012, bottled in 2021 at 59.5% ABV
Claridge's Wine Cellar.
Tel: +44 (0)20 7409 6599
Email: claridgeswinecellar@claridges.co.uk